Book Food Waste Valorization: Green Techniques in Sustainable Management PDF Download - Tanmay Sarkar

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Food Waste Valorization: Green Techniques in Sustainable Management
Tanmay Sarkar
Page: 412
Format: pdf, ePub, mobi, fb2
ISBN: 9781071646458
Publisher: Springer US

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Overview
This volume provides an extensive exploration of innovative and sustainable methodologies for addressing food waste challenges. Chapters detail multiple dimensions, ensuring a comprehensive understanding of food waste valorization through green technologies. Written in the format of the Methods and Prools in Food Science series, chapters list necessary materials and methods for readily reproducible prools. Authoritative and cutting-edge, Food Waste Valorization: Green Techniques in Sustainable Management aims to be a valuable resource for academics, researchers, industry professionals, and students focused on sustainable food systems and waste management innovations.